Hoagie dip is a crowd-satisfying appetizer that delivers all of the flavors of the basic hoagie sandwich into a creamy, quick-to-serve dip. Great for events, sport working day, or loved ones gatherings, this dip is loaded with savory meats, cheese, and tangy dressing, served together with crunchy chips or clean veggies. It’s a fun twist on the standard sandwich that’s certain to be a hit!

Start out by combining eight ounces of cream cheese and 1/two cup of mayonnaise in a sizable bowl. Blend them alongside one another right up until sleek. Include one/four cup of grated Parmesan cheese, one tablespoon of Italian seasoning, along with a pinch of salt and pepper. Combine until all components are well integrated.

Future, include 1/2 cup of diced tomatoes (seeds taken off) and one/two cup of chopped pink onion to the mixture. These ingredients incorporate a contemporary crunch and a burst hoagie dip recipe of color for the dip. Now, layer as part of your meats: one/2 cup of finely chopped salami, 1/2 cup of diced ham, and one/two cup of sliced pepperoni. These cured meats provide the dip its signature hoagie taste. Stir every thing with each other right up until evenly blended.

For that finishing touch, sprinkle one cup of shredded provolone cheese and one/2 cup of shredded lettuce on best. To incorporate just a little added zing, drizzle with 1 tablespoon hoagie dip recipe of pink wine vinegar and one tablespoon of olive oil, then give it a ultimate mix.

Provide this hoagie dip with crispy chips, crunchy crackers, or fresh new veggies like celery and bell peppers for dipping. This dip is an enjoyable and easy way to enjoy all the best aspects of a hoagie sandwich in a far more hassle-free, shareable form. It’s great for relaxed get-togethers, supplying a scrumptious flavor on the vintage sandwich in each Chunk!